ghiocel07 on 24 October 2012

Ingrediente: afumatura, zarzavat (morcov, patrunjel, telina, fasole sau mazare verde), o ceapa, 3-4 buc ciuperci champignon (in functie de marime), 2-3 cartofi, o cana de bors, sare, patrunjel si leustean

Continue reading about Bors cu afumatura